I know I havent written on here for a while so It's time I start again!.
I created this sauce by acident one day when i was trying to make a terriaki sauce for chicken. so i thought id share this one with you :).
1/2 cup Maple syrup
4 tbsp soya sauce (add more if you want it a bit more saltier)
3 cloves garlic smashed
2 heaping tbsp brown sugar
touch of steak spice.
Add everything into a pot and turn on medium so its not so hot to burn the sugars but hot enough to dissolve the sugars. let simmer until its a syrupy consistency then cool. (will thicken slightly when cooled) :)
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